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A Rustic Blueberry Tart Ready for Summer

This Rustic Blueberry Tart, also known as a galette, is a free-form pie, unbridled from the confines of a pie dish. There is something about the rustic, easy assembly, and simply prepared summer fruit that makes this recipe a staple for this time of year.

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flour rustic summer tart

Cultured food for a cultured life

The Ferm Brinery & Bakehouse

We’ve just added a small run of two new flours to our shop. These will sell out fast, so if you want to get baking, order them today!

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baking blue corn flour rye

Easy Cinnamon Rolls for a Cozy Weekend

One of my favorite things about cooking is its ability to ground us — to home, to people around us, to ourselves, to gratitude, to our senses…

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butter cinnamon cinnamon rolls flour frosting pastry rolls whole wheat flour yeast

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