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Roasted Asparagus with Sauce Gribiche

I love to serve sauce gribiche with roasted, grilled, or raw vegetables and it’s an easy pairing for roasted potatoes, chicken, or fish. It’s a surprising winner on pretty much any sandwich, burger, or brat and is delightful enough to serve in a bowl on its own for spreading on crusty bread.

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asparagus french gribiche vegetables vegetarian

Dreamy Thai Veggie Wraps with Nuoc Cham

These veggie wraps are a fresh, easy, and healthy lunch or dinner… and the sauce? Well, that’s what makes it dreamy and cravable.

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spicy thai vegetarian wraps

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